simila: Difference between revisions

From LSJ

Τὶ δὲ σὺ διά τὸν Θεὸν δύνασαι ἀρνηθῆναι; Οἷον δὲ μέτρον ἀγάπης τῶν ἀγαπώντων σε ἐστί; (Χρύσανθος Καταπόδης, Σχολὴ Ζωῆς) → ?

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{{Georges
{{Georges
|georg=(1) [[simila]]<sup>1</sup>, ae, f., das feinste Weizenmehl, Cels. 2, 18. p. 64, 36 D. Mart. 13, 10, 1. [[Hieron]]. epist. 52, 6 u. 54, 11. Vulg. genes. 18, 6. Apic. 5, 187.
|georg=(1) [[simila]]<sup>1</sup>, ae, f., das feinste Weizenmehl, Cels. 2, 18. p. 64, 36 D. Mart. 13, 10, 1. [[Hieron]]. epist. 52, 6 u. 54, 11. Vulg. genes. 18, 6. Apic. 5, 187.
}}
{{LaZh
|lnztxt=simila, ae. f. :: [[麥精麫]]
}}
}}

Latest revision as of 23:05, 12 June 2024

Latin > English

simila similae N F :: normal flour produced from triticum; finist wheat flour (L+S)

Latin > English (Lewis & Short)

sĭmĭla: ae, f. root si, to sift; cf. Gr. ἱμαλιά; Germ. Semmel,
I the finest wheat flour, Cels. 2, 18 med.; 2, 30; Mart. 13, 10 in lemm.; Hier. Ep. 52, 6; 54, 11.—Called also, sĭmĭlāgo, Plin. 18, 10, 20, § 89; Ambros. in Luc. 8, § 49; Vulg. Num. 7, 13 et saep.

Latin > French (Gaffiot 2016)

sĭmĭla, æ, f., fleur de farine : Cels. Med. 2, 18 ; Mart. 13, 10 (in lemmate).

Latin > German (Georges)

(1) simila1, ae, f., das feinste Weizenmehl, Cels. 2, 18. p. 64, 36 D. Mart. 13, 10, 1. Hieron. epist. 52, 6 u. 54, 11. Vulg. genes. 18, 6. Apic. 5, 187.

Latin > Chinese

simila, ae. f. :: 麥精麫