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{{Lewis | {{Lewis | ||
|lshtext=<b>pĭpĕrātus</b>: a, um, adj. id.,<br /><b>I</b> peppered, [[seasoned]] [[with]] [[pepper]].<br /><b>I</b> Lit.: [[garum]] piperatum, Petr. 36: [[acetum]], Col. 12, 47, 5.—<br /> <b>B</b> Subst.: pĭpĕrātum, i, n., peppersauce, Cels. 4, 19; Apic. 3, 14.—<br /><b>II</b> Trop., peppery, [[pungent]]: piperata [[facundia]], Sid. Ep. 5, 8; 8, 11.—<br /> <b>B</b> Sharp, [[thievish]]: non fuit Autolyci tam piperata [[manus]], Mart. 8, 59, 4. | |lshtext=<b>pĭpĕrātus</b>: a, um, adj. id.,<br /><b>I</b> peppered, [[seasoned]] [[with]] [[pepper]].<br /><b>I</b> Lit.: [[garum]] piperatum, Petr. 36: [[acetum]], Col. 12, 47, 5.—<br /> <b>B</b> Subst.: pĭpĕrātum, i, n., peppersauce, Cels. 4, 19; Apic. 3, 14.—<br /><b>II</b> Trop., peppery, [[pungent]]: piperata [[facundia]], Sid. Ep. 5, 8; 8, 11.—<br /> <b>B</b> Sharp, [[thievish]]: non fuit Autolyci tam piperata [[manus]], Mart. 8, 59, 4. | ||
}} | |||
{{Gaffiot | |||
|gf=<b>pĭpĕrātus</b>,¹⁵ a, um, poivré : Col. Rust. 12, 47, 5 || [fig.] piquant, mordant, caustique : Sid. Ep. 5, 8. | |||
}} | }} |