κώμακον: Difference between revisions
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|Definition=τό, an aromatic plant, | |Definition=τό, an aromatic plant, perhaps [[spice]]-[[nutmeg]], Thphr.HP9.7.2 (but acc. to Plin.HN12.135, 13.18 a kind of [[cinnamon]]); also a [[fruit]], Thphr.l.c. | ||
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|mltxt=[[κώμακον]], τὸ (Α)<br /><b>1.</b> [[είδος]] αρωματικού φυτού ή ο [[καρπός]] του φυτού [[αυτού]], πιθ. το [[μοσχοκάρυδο]]<br /><b>2.</b> [[είδος]] φρούτου. | |mltxt=[[κώμακον]], τὸ (Α)<br /><b>1.</b> [[είδος]] αρωματικού φυτού ή ο [[καρπός]] του φυτού [[αυτού]], πιθ. το [[μοσχοκάρυδο]]<br /><b>2.</b> [[είδος]] φρούτου. | ||
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|trtx=Arabic: جَوْزَةْ اَلطِّيب; Egyptian Arabic: جوزة الطيب; Armenian: մշկընկույզ; Azerbaijani: cövüz; Brunei Malay: buah pala; Bulgarian: муска́тово о́рехче, инди́йско о́рехче, муска́т; Burmese: ဇာတိပ္ဖိုလ်စေ့; Catalan: nou moscada; Chinese Mandarin: 肉豆蔻; Crimean Tatar: miskat cevizi; Czech: muškát, muškátový ořech; Danish: muskat, muskatnød; Dhivehi: ތަކޫވައް; Dutch: muskaat, muskaatnoot, nootmuskaat; Esperanto: muskato; Finnish: muskotti; French: noix de muscade, noix muscade; Georgian: მუსკატი, ჯავზი; German: [[Muskat]], [[Muskatnuss]]; Greek: [[μοσχοκάρυδο]]; Ancient Greek: [[κώμακον]], [[μοσχοκάρυον]], [[μοσχοκαρύδιον]]; Gujarati: જાયફળ; Hindi: जायफल; Hungarian: szerecsendió; Icelandic: múskat; Ido: muskado; Indonesian: pala; Irish: noitmig; Italian: noce moscata; Japanese: ナツメグ; Kalmyk: зать; Luxembourgish: Meskot; Macedonian: мо́рско о́ревче, мускатно оревче; Malay: buah pala; Maori: natimeke; Marathi: जायफळ; Norman: muscade; Norwegian: muskatnøtt; Bokmål: muskat; Nynorsk: muskat; Persian: جوز هندی; Polish: gałka muszkatołowa; Portuguese: noz-moscada; Romanian: nucșoară; Russian: муска́тный оре́х, муска́т; Sanskrit: जाति, फल, जातिफल, जातीफल; Serbo-Croatian: muškatni oraščić, muškat, muškatni orah; Sicilian: nuci muscata; Slovene: muškatni orešček, muškatni orešek, muškat; Spanish: nuez moscada; Swahili: kungumanga; Swedish: muskot, muskotnöt; Tagalog: moskada; Ternate: gosora; Thai: จันทน์เทศ; Tibetan: ཛ་ཏི; Ukrainian: муска́тний горі́х, муска́т; Vietnamese: hạt nhục đậu khấu | |||
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Latest revision as of 15:16, 10 September 2022
English (LSJ)
τό, an aromatic plant, perhaps spice-nutmeg, Thphr.HP9.7.2 (but acc. to Plin.HN12.135, 13.18 a kind of cinnamon); also a fruit, Thphr.l.c.
German (Pape)
[Seite 1544] τό, ein Gewürz, vielleicht die Muskatnuß, Theophr.
Greek (Liddell-Scott)
κώμακον: τό, ἀρωματικόν τι φυτὸν ἢ καρπός, Θεοφρ. π. Φυτ. Ἱστ. 9. 7, 2.
Greek Monolingual
κώμακον, τὸ (Α)
1. είδος αρωματικού φυτού ή ο καρπός του φυτού αυτού, πιθ. το μοσχοκάρυδο
2. είδος φρούτου.
Translations
Arabic: جَوْزَةْ اَلطِّيب; Egyptian Arabic: جوزة الطيب; Armenian: մշկընկույզ; Azerbaijani: cövüz; Brunei Malay: buah pala; Bulgarian: муска́тово о́рехче, инди́йско о́рехче, муска́т; Burmese: ဇာတိပ္ဖိုလ်စေ့; Catalan: nou moscada; Chinese Mandarin: 肉豆蔻; Crimean Tatar: miskat cevizi; Czech: muškát, muškátový ořech; Danish: muskat, muskatnød; Dhivehi: ތަކޫވައް; Dutch: muskaat, muskaatnoot, nootmuskaat; Esperanto: muskato; Finnish: muskotti; French: noix de muscade, noix muscade; Georgian: მუსკატი, ჯავზი; German: Muskat, Muskatnuss; Greek: μοσχοκάρυδο; Ancient Greek: κώμακον, μοσχοκάρυον, μοσχοκαρύδιον; Gujarati: જાયફળ; Hindi: जायफल; Hungarian: szerecsendió; Icelandic: múskat; Ido: muskado; Indonesian: pala; Irish: noitmig; Italian: noce moscata; Japanese: ナツメグ; Kalmyk: зать; Luxembourgish: Meskot; Macedonian: мо́рско о́ревче, мускатно оревче; Malay: buah pala; Maori: natimeke; Marathi: जायफळ; Norman: muscade; Norwegian: muskatnøtt; Bokmål: muskat; Nynorsk: muskat; Persian: جوز هندی; Polish: gałka muszkatołowa; Portuguese: noz-moscada; Romanian: nucșoară; Russian: муска́тный оре́х, муска́т; Sanskrit: जाति, फल, जातिफल, जातीफल; Serbo-Croatian: muškatni oraščić, muškat, muškatni orah; Sicilian: nuci muscata; Slovene: muškatni orešček, muškatni orešek, muškat; Spanish: nuez moscada; Swahili: kungumanga; Swedish: muskot, muskotnöt; Tagalog: moskada; Ternate: gosora; Thai: จันทน์เทศ; Tibetan: ཛ་ཏི; Ukrainian: муска́тний горі́х, муска́т; Vietnamese: hạt nhục đậu khấu