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dulcifico: Difference between revisions
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{{Lewis | {{Lewis | ||
|lshtext=<b>dulcĭfĭco</b>: āvi, 1, v. a. [[dulcis]]-[[facio]],<br /><b>I</b> to [[sweeten]]: [[oratio]] jejunium dulcificat, Petr. Chrysol. Serm. Dub. 6. | |lshtext=<b>dulcĭfĭco</b>: āvi, 1, v. a. [[dulcis]]-[[facio]],<br /><b>I</b> to [[sweeten]]: [[oratio]] jejunium dulcificat, Petr. Chrysol. Serm. Dub. 6. | ||
}} | |||
{{Gaffiot | |||
|gf=<b>dulcĭfĭcō</b>, āre ([[dulcis]], [[facio]]), tr., rendre doux : Chrysol. Serm. dub. 6. | |||
}} | |||
{{Georges | |||
|georg=dulcifico, āre ([[dulcis]] u. [[facio]]), [[süß]] [[machen]], [[versüßen]], Eccl. | |||
}} | |||
{{trml | |||
|trtx====[[sweeten]]=== | |||
Aromanian: ndultsescu, ãndultsescu; Bulgarian: подслаждам; Catalan: endolcir; Chinese Mandarin: [[加甜]]; Czech: sladit; Danish: søde, forsøde; Dutch: [[zoeten]]; Esperanto: dolĉigi; Estonian: magustama; Finnish: makeuttaa; French: [[adoucir]]; Galician: adozar; Gallurese: indulcí; German: [[süßen]]; Greek: [[γλυκαίνω]]; Ancient Greek: [[ἀναγλυκαίνω]], [[ἀπογλυκαίνω]], [[ἀφηδύνω]], [[γλυκάζω]], [[γλυκαίνω]], [[ἐγγλυκαίνω]], [[ἐπιγλυκαίνω]], [[ἐφηδύνω]], [[ἡδύνω]], [[καθηδύνω]], [[καταγλυκαίνω]], [[παρηδύνω]]; Hungarian: édesít; Irish: milsigh; Italian: [[addolcire]], [[zuccherare]]; Korean: 달게 하다; Latin: [[condulco]], [[dulcifico]], [[dulco]], [[dulcoro]]; Latvian: saldināt; Luxembourgish: séissen; Macedonian: засладува; Maori: whakareka; Norman: adouochi; Old English: swētan; Polish: słodzić; Portuguese: [[adoçar]], [[adocicar]]; Quechua: misk'ichay; Romanian: îndulci; Russian: [[подслащивать]], [[подслащать]], [[сластить]], [[подсластить]]; Sardinian Campidanese: indurciai; Logudorese: indulchire; Sassarese: indutzà; Sicilian: nnùciri; Spanish: [[azucarar]], [[edulcorar]], [[endulzar]]; Swedish: söta; Ukrainian: підсолоджувати, підсолодити | |||
}} | }} | ||
