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farcimen: Difference between revisions
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{{Lewis | {{Lewis | ||
|lshtext=<b>farcīmen</b>: ĭnis, n. [[farcio]],<br /><b>I</b> a [[sausage]] ([[ante]]- and [[post]]-[[class]].): a [[fartura]] farcimina in extis appellata, Varr. L. L. 5, § 111 Müll.; cf. Isid. Orig. 20, 2; Gell. 16, 7, 11; Arn. 7, 229. | |lshtext=<b>farcīmen</b>: ĭnis, n. [[farcio]],<br /><b>I</b> a [[sausage]] ([[ante]]- and [[post]]-[[class]].): a [[fartura]] farcimina in extis appellata, Varr. L. L. 5, § 111 Müll.; cf. Isid. Orig. 20, 2; Gell. 16, 7, 11; Arn. 7, 229. | ||
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{{Gaffiot | |||
|gf=<b>farcīmĕn</b>, ĭnis, n. ([[farcio]]), saucisse, boudin : [[Varro]] L. 5, 111. | |||
}} | }} | ||
