amylo: Difference between revisions
From LSJ
Menander, fragment 761
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{{Georges | {{Georges | ||
|georg=amylo ([[amolo]]), (āvī), ātum, āre ([[amylum]], amolum), [[mit]] Kraftmehl [[vermischen]], Apic. 4, 153 u. 7, 284 (amol.). Cael. Aur. chron. 2, 13, 177 (amyl.). | |georg=amylo ([[amolo]]), (āvī), ātum, āre ([[amylum]], amolum), [[mit]] Kraftmehl [[vermischen]], Apic. 4, 153 u. 7, 284 (amol.). Cael. Aur. chron. 2, 13, 177 (amyl.). | ||
}} | |||
{{LaEn | |||
|lnetxt=amylo amylare, amylavi, amylatus V TRANS :: mix with starch | |||
}} | }} | ||
Revision as of 17:50, 27 February 2019
Latin > English (Lewis & Short)
ămylo: āre, v. a. amylum,
I to mix with starch (only post-class.): jus, Apic. 7, 6: lac, Cael. Aur. Tard. 2, 13.
Latin > French (Gaffiot 2016)
ămўlō, āre, mêler avec de l’amidon : C. Aur. Chron. 2, 13, 177 ; ămŏlō Apic. 4, 153.
Latin > German (Georges)
amylo (amolo), (āvī), ātum, āre (amylum, amolum), mit Kraftmehl vermischen, Apic. 4, 153 u. 7, 284 (amol.). Cael. Aur. chron. 2, 13, 177 (amyl.).
Latin > English
amylo amylare, amylavi, amylatus V TRANS :: mix with starch
