cremor: Difference between revisions
From LSJ
Ὡς πάντα τιμῆς ἐστι πλὴν τρόπου κακοῦ → Ut cuncta nunc sunt cara, nisi mores mali → Charakterlosigkeit allein bleibt ohne Ehr
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{{Georges | {{Georges | ||
|georg=cremor, ōris, m., der aus Pflanzenstoff gewonnene dicke [[Saft]], [[Schleim]], cr. [[crassus]], Plaut. u. [[Cato]]: cr. alicae, Cels.: cr. furfurum, Cels.: cr. fici, Cels.: hordea quem faciunt, illis affunde cremorem, Gerstenschleim, Ov. | |georg=cremor, ōris, m., der aus Pflanzenstoff gewonnene dicke [[Saft]], [[Schleim]], cr. [[crassus]], Plaut. u. [[Cato]]: cr. alicae, Cels.: cr. furfurum, Cels.: cr. fici, Cels.: hordea quem faciunt, illis affunde cremorem, Gerstenschleim, Ov. | ||
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{{LaEn | |||
|lnetxt=cremor cremoris N M :: gruel, pap, decoction; thick juice made by boiling grain or animal/vegetables) | |||
}} | }} |
Revision as of 19:35, 27 February 2019
Latin > English (Lewis & Short)
crĕmor: ōris, m. kindr. with cremo,
I the thick juice obtained from animal or vegetable substances, thick broth, pap, etc., Cato, R. R. 86; Plaut. Pers. 1, 3, 15; Cels. 3, 7, 2; 6, 6, 26; Ov. M. Fac. 95.
Latin > French (Gaffiot 2016)
crĕmŏr,¹⁴ ōris, m., jus, suc : Cato Agr. 86 ; Pl. Pers. 95.
Latin > German (Georges)
cremor, ōris, m., der aus Pflanzenstoff gewonnene dicke Saft, Schleim, cr. crassus, Plaut. u. Cato: cr. alicae, Cels.: cr. furfurum, Cels.: cr. fici, Cels.: hordea quem faciunt, illis affunde cremorem, Gerstenschleim, Ov.
Latin > English
cremor cremoris N M :: gruel, pap, decoction; thick juice made by boiling grain or animal/vegetables)