cremor
From LSJ
ποταμῷ γὰρ οὐκ ἔστιν ἐμβῆναι δὶς τῷ αὐτῷ → it is impossible to step twice in the same river, you cannot step twice into the same rivers
Latin > English
cremor cremoris N M :: gruel, pap, decoction; thick juice made by boiling grain or animal/vegetables)
Latin > English (Lewis & Short)
crĕmor: ōris, m. kindr. with cremo,
I the thick juice obtained from animal or vegetable substances, thick broth, pap, etc., Cato, R. R. 86; Plaut. Pers. 1, 3, 15; Cels. 3, 7, 2; 6, 6, 26; Ov. M. Fac. 95.
Latin > French (Gaffiot 2016)
crĕmŏr,¹⁴ ōris, m., jus, suc : Cato Agr. 86 ; Pl. Pers. 95.
Latin > German (Georges)
cremor, ōris, m., der aus Pflanzenstoff gewonnene dicke Saft, Schleim, cr. crassus, Plaut. u. Cato: cr. alicae, Cels.: cr. furfurum, Cels.: cr. fici, Cels.: hordea quem faciunt, illis affunde cremorem, Gerstenschleim, Ov.
