farcimen: Difference between revisions
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{{Georges | {{Georges | ||
|georg=farcīmen, inis, n. ([[farcio]]), das Füllsel, die [[Wurst]], [[Varro]] LL. 5, 111. Gell. 16, 7, 11. Arnob. 7, 24. Apic. 8, 374. Donat. Ter. eun. 2, 2, 26. Isid. 20, 2, 28. | |georg=farcīmen, inis, n. ([[farcio]]), das Füllsel, die [[Wurst]], [[Varro]] LL. 5, 111. Gell. 16, 7, 11. Arnob. 7, 24. Apic. 8, 374. Donat. Ter. eun. 2, 2, 26. Isid. 20, 2, 28. | ||
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{{LaEn | |||
|lnetxt=farcimen farciminis N N :: sausage | |||
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Revision as of 17:40, 27 February 2019
Latin > English (Lewis & Short)
farcīmen: ĭnis, n. farcio,
I a sausage (ante- and post-class.): a fartura farcimina in extis appellata, Varr. L. L. 5, § 111 Müll.; cf. Isid. Orig. 20, 2; Gell. 16, 7, 11; Arn. 7, 229.
Latin > French (Gaffiot 2016)
farcīmĕn, ĭnis, n. (farcio), saucisse, boudin : Varro L. 5, 111.
Latin > German (Georges)
farcīmen, inis, n. (farcio), das Füllsel, die Wurst, Varro LL. 5, 111. Gell. 16, 7, 11. Arnob. 7, 24. Apic. 8, 374. Donat. Ter. eun. 2, 2, 26. Isid. 20, 2, 28.
Latin > English
farcimen farciminis N N :: sausage
