τὸ γλύκιον: Difference between revisions
Ἔοικα γοῦν τούτου γε σμικρῷ τινι αὐτῷ τούτῳ σοφώτερος εἶναι, ὅτι ἃ μὴ οἶδα οὐδὲ οἴομαι εἰδέναι → I seem, then, in just this little thing to be wiser than this man at any rate, that what I do not know I do not think I know either
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Afrikaans: soetheid; Albanian: ëmbëlsi; Arabic: حَلَاوَةٌ; Aromanian: dultseatsã; Asturian: dulzura; Azerbaijani: şirinlik; Bulgarian: сладост; Catalan: dolçor; Chinese Mandarin: 甜味; Crimean Tatar: tatlılıq; Czech: sladkost; Danish: sødme; Dutch: [[zoetheid]]; Esperanto: dolĉeco; Finnish: makeus; Franco-Provençal: dóuçor; Galician: dozura; Georgian: სიტკბო, სიტკბოება; German: [[Süßigkeit]]; Greek: [[γλυκύτητα]]; Ancient Greek: [[δεῦκος]], [[γλύκασμα]], [[γλεύκη]], [[γλυκύτης]], [[τὸ γλύκιον]]; Hebrew: מתיקות; Hungarian: édesség; Icelandic: sætleik; Italian: [[dolcezza]]; Japanese: 甘さ; Kazakh: тәттілік; Kyrgyz: таттуулук; Latin: [[dulcedo]], [[dulcitas]], [[dulcitudo]], [[dulcor]], [[mellinia]], [[suavitas]]; Latvian: saldums; Malay: manis; Norwegian Bokmål: sødme, søthet; Nynorsk: søtleik; Occitan: doçor; Old English: swētnes; Polish: słodycz; Portuguese: [[doçura]]; Romanian: dulceață; Russian: [[сладость]]; Serbo-Croatian: slatkòća; Spanish: [[dulzura]], [[dulzor]], [[melosidad]], [[dulcedumbre]]; Swedish: sötma; Tatar: татлылык; Thai: ความหวาน; Turkish: tatlılık; Ukrainian: солодкість; Uzbek: totlilik; Welsh: melyster; Yiddish: זיסקײַט | Afrikaans: soetheid; Albanian: ëmbëlsi; Arabic: حَلَاوَةٌ; Aromanian: dultseatsã; Asturian: dulzura; Azerbaijani: şirinlik; Bulgarian: сладост; Catalan: dolçor; Chinese Mandarin: 甜味; Crimean Tatar: tatlılıq; Czech: sladkost; Danish: sødme; Dutch: [[zoetheid]]; Esperanto: dolĉeco; Finnish: makeus; Franco-Provençal: dóuçor; Galician: dozura; Georgian: სიტკბო, სიტკბოება; German: [[Süßigkeit]]; Greek: [[γλυκύτητα]]; Ancient Greek: [[δεῦκος]], [[γλυκασία]], [[γλύκασμα]], [[γλυκασμός]], [[γλεύκη]], [[γλεῦκος]], [[γλυκύτης]], [[τὸ γλύκιον]], [[ἡδύτης]]; Hebrew: מתיקות; Hungarian: édesség; Icelandic: sætleik; Italian: [[dolcezza]]; Japanese: 甘さ; Kazakh: тәттілік; Kyrgyz: таттуулук; Latin: [[dulcedo]], [[dulcitas]], [[dulcitudo]], [[dulcor]], [[mellinia]], [[suavitas]]; Latvian: saldums; Malay: manis; Norwegian Bokmål: sødme, søthet; Nynorsk: søtleik; Occitan: doçor; Old English: swētnes; Polish: słodycz; Portuguese: [[doçura]]; Romanian: dulceață; Russian: [[сладость]]; Serbo-Croatian: slatkòća; Spanish: [[dulzura]], [[dulzor]], [[melosidad]], [[dulcedumbre]]; Swedish: sötma; Tatar: татлылык; Thai: ความหวาน; Turkish: tatlılık; Ukrainian: солодкість; Uzbek: totlilik; Welsh: melyster; Yiddish: זיסקײַט | ||
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Latest revision as of 17:50, 13 May 2023
Translations
sweetness
Afrikaans: soetheid; Albanian: ëmbëlsi; Arabic: حَلَاوَةٌ; Aromanian: dultseatsã; Asturian: dulzura; Azerbaijani: şirinlik; Bulgarian: сладост; Catalan: dolçor; Chinese Mandarin: 甜味; Crimean Tatar: tatlılıq; Czech: sladkost; Danish: sødme; Dutch: zoetheid; Esperanto: dolĉeco; Finnish: makeus; Franco-Provençal: dóuçor; Galician: dozura; Georgian: სიტკბო, სიტკბოება; German: Süßigkeit; Greek: γλυκύτητα; Ancient Greek: δεῦκος, γλυκασία, γλύκασμα, γλυκασμός, γλεύκη, γλεῦκος, γλυκύτης, τὸ γλύκιον, ἡδύτης; Hebrew: מתיקות; Hungarian: édesség; Icelandic: sætleik; Italian: dolcezza; Japanese: 甘さ; Kazakh: тәттілік; Kyrgyz: таттуулук; Latin: dulcedo, dulcitas, dulcitudo, dulcor, mellinia, suavitas; Latvian: saldums; Malay: manis; Norwegian Bokmål: sødme, søthet; Nynorsk: søtleik; Occitan: doçor; Old English: swētnes; Polish: słodycz; Portuguese: doçura; Romanian: dulceață; Russian: сладость; Serbo-Croatian: slatkòća; Spanish: dulzura, dulzor, melosidad, dulcedumbre; Swedish: sötma; Tatar: татлылык; Thai: ความหวาน; Turkish: tatlılık; Ukrainian: солодкість; Uzbek: totlilik; Welsh: melyster; Yiddish: זיסקײַט
