ὀβελίας: Difference between revisions
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|Definition=<b class="b3">ἄρτος, ὁ,</b> roll or loaf <span class="sense"><p> <span class="bld">A</span> <b class="b2">baked</b> or <b class="b2">toasted on a spit</b>, <span class="bibl">Hp.<span class="title">Vict.</span>2.42</span>, <span class="bibl">Ar.<span class="title">Fr.</span>103</span>, <span class="bibl">Ph.2.273</span>, cf. Moer.<span class="bibl">p.287</span> P. ; without <b class="b3">ἄρτος</b>, <span class="bibl">Pherecr.55</span>, <span class="bibl">Nicopho 15</span> :—also ὀβέλιος, <span class="title">CIG</span>3597b (Ilium) ; and ὀβελίτης (q. v.). But in <span class="title">AB</span>III we have <b class="b3">ὀβολίας ἄρτους· τοὐς ὀβολοῦ πωλουμένους, Ἀριστοφάνης Πελαργοῖς</b> (<span class="title">Fr.</span>440).— <span class="bibl">Ath.3.111b</span> writes it <b class="b3">ὀβελίας</b> and gives both interpretations.</span> | |Definition=<b class="b3">ἄρτος, ὁ,</b> roll or loaf <span class="sense"><p> <span class="bld">A</span> <b class="b2">baked</b> or <b class="b2">toasted on a spit</b>, <span class="bibl">Hp.<span class="title">Vict.</span>2.42</span>, <span class="bibl">Ar.<span class="title">Fr.</span>103</span>, <span class="bibl">Ph.2.273</span>, cf. Moer.<span class="bibl">p.287</span> P. ; without <b class="b3">ἄρτος</b>, <span class="bibl">Pherecr.55</span>, <span class="bibl">Nicopho 15</span> :—also ὀβέλιος, <span class="title">CIG</span>3597b (Ilium) ; and ὀβελίτης (q. v.). But in <span class="title">AB</span>III we have <b class="b3">ὀβολίας ἄρτους· τοὐς ὀβολοῦ πωλουμένους, Ἀριστοφάνης Πελαργοῖς</b> (<span class="title">Fr.</span>440).— <span class="bibl">Ath.3.111b</span> writes it <b class="b3">ὀβελίας</b> and gives both interpretations.</span> | ||
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|ptext=[[https://www.translatum.gr/images/pape/pape-02-0289.png Seite 289]] ὁ, auch [[ὀβελίτης]] [[ἄρτος]], ὁ, eine Art Brot od. Kuchen, am Spieße gebacken oder geröstet, od. = [[ὀβολίας]]; comic. Ath. III, 111 b; vgl. Böckh Staatshaushalt I p. 106 ff.; Ath. XIV, 645 c neben anderen Kuchensorten genannt, von Nicochar. | |||
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Revision as of 19:36, 2 August 2017
English (LSJ)
ἄρτος, ὁ, roll or loaf
A baked or toasted on a spit, Hp.Vict.2.42, Ar.Fr.103, Ph.2.273, cf. Moer.p.287 P. ; without ἄρτος, Pherecr.55, Nicopho 15 :—also ὀβέλιος, CIG3597b (Ilium) ; and ὀβελίτης (q. v.). But in ABIII we have ὀβολίας ἄρτους· τοὐς ὀβολοῦ πωλουμένους, Ἀριστοφάνης Πελαργοῖς (Fr.440).— Ath.3.111b writes it ὀβελίας and gives both interpretations.
German (Pape)
[Seite 289] ὁ, auch ὀβελίτης ἄρτος, ὁ, eine Art Brot od. Kuchen, am Spieße gebacken oder geröstet, od. = ὀβολίας; comic. Ath. III, 111 b; vgl. Böckh Staatshaushalt I p. 106 ff.; Ath. XIV, 645 c neben anderen Kuchensorten genannt, von Nicochar.
