cremor
From LSJ
Ἔοικα γοῦν τούτου γε σμικρῷ τινι αὐτῷ τούτῳ σοφώτερος εἶναι, ὅτι ἃ μὴ οἶδα οὐδὲ οἴομαι εἰδέναι → I seem, then, in just this little thing to be wiser than this man at any rate, that what I do not know I do not think I know either
Latin > English (Lewis & Short)
crĕmor: ōris, m. kindr. with cremo,
I the thick juice obtained from animal or vegetable substances, thick broth, pap, etc., Cato, R. R. 86; Plaut. Pers. 1, 3, 15; Cels. 3, 7, 2; 6, 6, 26; Ov. M. Fac. 95.
Latin > French (Gaffiot 2016)
crĕmŏr,¹⁴ ōris, m., jus, suc : Cato Agr. 86 ; Pl. Pers. 95.
Latin > German (Georges)
cremor, ōris, m., der aus Pflanzenstoff gewonnene dicke Saft, Schleim, cr. crassus, Plaut. u. Cato: cr. alicae, Cels.: cr. furfurum, Cels.: cr. fici, Cels.: hordea quem faciunt, illis affunde cremorem, Gerstenschleim, Ov.
