ὀψαρτυσία: Difference between revisions

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ἔνδον γὰρ ἁνὴρ ἄρτι τυγχάνει, κάρα στάζων ἱδρῶτι καὶ χέρας ξιφοκτόνους → yes, the man is now inside, his face and hands that have slaughtered with the sword dripping with sweat

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|Transliteration C=opsartysia
|Transliteration C=opsartysia
|Beta Code=o)yartusi/a
|Beta Code=o)yartusi/a
|Definition=ἡ, <span class="sense"><p>&nbsp;&nbsp;&nbsp;<span class="bld">A</span> <b class="b2">art of cookery, cookery-book</b>, <span class="bibl">Pl.Com.173.4</span>, <span class="bibl">Alex. 135.9</span>; <b class="b2">things cooked</b>, like Fr. <b class="b2">cuisine</b>, <b class="b3">ἀστυκὴ ὀ</b>. <span class="bibl">Longus 4.16</span>.</span>
|Definition=ἡ, [[art of cookery]], [[culinary art‎‎]], [[cookery book]], Pl.Com.173.4, Alex. 135.9; [[things cooked]], like Fr. [[cuisine]], [[ἀστυκός|ἀστυκὴ]] [[ὀψαρτυσία]] Longus 4.16.
}}
{{pape
|ptext=[[https://www.translatum.gr/images/pape/pape-02-0432.png Seite 432]] ἡ, feinere Speisenzubereitung, Kochkunst; Plat. com. bei Ath. I, 5; Long. 4, 16.
}}
{{ls
|lstext='''ὀψαρτῡσία''': ἡ, ἡ μαγειρικὴ [[τέχνη]], [[βιβλίον]] μαγειρικῆς, [[Πλάτων]] Κωμικ. ἐν «Φάωνι» 1. 4, Ἄλεξ. ἐν «Λίνῳ» 1. 9.
}}
{{grml
|mltxt=[[ὀψαρτυσία]], ἡ (ΑΜ) [[οψαρτυτής]]<br />η [[τεχνική]] παρασκευής του φαγητού, η [[μαγειρική]] [[τέχνη]].
}}
}}

Latest revision as of 12:01, 26 December 2021

Click links below for lookup in third sources:
Full diacritics: ὀψαρτῡσία Medium diacritics: ὀψαρτυσία Low diacritics: οψαρτυσία Capitals: ΟΨΑΡΤΥΣΙΑ
Transliteration A: opsartysía Transliteration B: opsartysia Transliteration C: opsartysia Beta Code: o)yartusi/a

English (LSJ)

ἡ, art of cookery, culinary art‎‎, cookery book, Pl.Com.173.4, Alex. 135.9; things cooked, like Fr. cuisine, ἀστυκὴ ὀψαρτυσία Longus 4.16.

German (Pape)

[Seite 432] ἡ, feinere Speisenzubereitung, Kochkunst; Plat. com. bei Ath. I, 5; Long. 4, 16.

Greek (Liddell-Scott)

ὀψαρτῡσία: ἡ, ἡ μαγειρικὴ τέχνη, βιβλίον μαγειρικῆς, Πλάτων Κωμικ. ἐν «Φάωνι» 1. 4, Ἄλεξ. ἐν «Λίνῳ» 1. 9.

Greek Monolingual

ὀψαρτυσία, ἡ (ΑΜ) οψαρτυτής
η τεχνική παρασκευής του φαγητού, η μαγειρική τέχνη.