azymus: Difference between revisions
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|lnetxt=azymus azyma, azymum ADJ :: unleavened; pure, morally uncorrupted (L+S) | |||
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{{Lewis | {{Lewis | ||
|lshtext=<b>azȳmus</b>: (azymon, Prud. Apoth. 421), a, um, adj., = [[ἄζυμος]],<br /><b>I</b> unleavened ([[very]] freq. in Vulg.).<br /><b>I</b> Lit.<br /> <b>A</b> In gen.: azymi panes, Vulg. Exod. 12, 8; ib. Jud. 6, 21: [[panis]], Scrib. Comp. 133: lagana azyma, Vulg. Lev. 2, 4; ib. 1 Par. 23, 29; and so subst.: azȳma, ōrum, n., Vulg. Exod. 12, 15; ib. Lev. 8, 2 al.—<br /> <b>B</b> Esp., of the Jewish [[feast]] of unleavened [[bread]]: [[dies]] [[festus]] azymorum, Vulg. Luc. 22, 1: [[dies]] azymorum, ib. Act. 12, 3; 20, 6; also absol.: Erat [[pascha]] et azyma (Gr. Ην τὸ [[πάσχα]] καὶ τὰ ἄζυμα), ib. Marc. 14, 1.—<br /><b>II</b> Trop., unleavened, i. e. [[morally]] [[uncorrupted]], [[pure]]: [[sicut]] estis azymi, Vulg. 1 Cor. 5, 7: in azymis sinceritatis, ib. ib. 5, 8. | |lshtext=<b>azȳmus</b>: (azymon, Prud. Apoth. 421), a, um, adj., = [[ἄζυμος]],<br /><b>I</b> unleavened ([[very]] freq. in Vulg.).<br /><b>I</b> Lit.<br /> <b>A</b> In gen.: azymi panes, Vulg. Exod. 12, 8; ib. Jud. 6, 21: [[panis]], Scrib. Comp. 133: lagana azyma, Vulg. Lev. 2, 4; ib. 1 Par. 23, 29; and so subst.: azȳma, ōrum, n., Vulg. Exod. 12, 15; ib. Lev. 8, 2 al.—<br /> <b>B</b> Esp., of the Jewish [[feast]] of unleavened [[bread]]: [[dies]] [[festus]] azymorum, Vulg. Luc. 22, 1: [[dies]] azymorum, ib. Act. 12, 3; 20, 6; also absol.: Erat [[pascha]] et azyma (Gr. Ην τὸ [[πάσχα]] καὶ τὰ ἄζυμα), ib. Marc. 14, 1.—<br /><b>II</b> Trop., unleavened, i. e. [[morally]] [[uncorrupted]], [[pure]]: [[sicut]] estis azymi, Vulg. 1 Cor. 5, 7: in azymis sinceritatis, ib. ib. 5, 8. | ||
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{{Georges | {{Georges | ||
|georg=azȳmus, a, um ([[ἄζυμος]]), [[ungesäuert]], [[panis]] ([[rein]] lat. [[panis]] [[sine]] [[fermento]]), Scribon. 133. – subst., azȳmum, ī, n., ungesäuertes [[Brot]], Eccl. (die [[falsch]] āzўmon [[messen]]): in diebus azymorum, Oros. 7, 6, 14. | |georg=azȳmus, a, um ([[ἄζυμος]]), [[ungesäuert]], [[panis]] ([[rein]] lat. [[panis]] [[sine]] [[fermento]]), Scribon. 133. – subst., azȳmum, ī, n., ungesäuertes [[Brot]], Eccl. (die [[falsch]] āzўmon [[messen]]): in diebus azymorum, Oros. 7, 6, 14. | ||
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Revision as of 09:05, 19 October 2022
Latin > English
azymus azyma, azymum ADJ :: unleavened; pure, morally uncorrupted (L+S)
Latin > English (Lewis & Short)
azȳmus: (azymon, Prud. Apoth. 421), a, um, adj., = ἄζυμος,
I unleavened (very freq. in Vulg.).
I Lit.
A In gen.: azymi panes, Vulg. Exod. 12, 8; ib. Jud. 6, 21: panis, Scrib. Comp. 133: lagana azyma, Vulg. Lev. 2, 4; ib. 1 Par. 23, 29; and so subst.: azȳma, ōrum, n., Vulg. Exod. 12, 15; ib. Lev. 8, 2 al.—
B Esp., of the Jewish feast of unleavened bread: dies festus azymorum, Vulg. Luc. 22, 1: dies azymorum, ib. Act. 12, 3; 20, 6; also absol.: Erat pascha et azyma (Gr. Ην τὸ πάσχα καὶ τὰ ἄζυμα), ib. Marc. 14, 1.—
II Trop., unleavened, i. e. morally uncorrupted, pure: sicut estis azymi, Vulg. 1 Cor. 5, 7: in azymis sinceritatis, ib. ib. 5, 8.
Latin > French (Gaffiot 2016)
azȳmus, a, um (ἄζυμος), qui est sans levain : Isid. Orig. 20, 2, 15 ; Scrib. Comp. 133 ; Vulg. Lev. 2, 4 || -mon, n., Prud. Apoth. 353, et pl. azyma, pain sans levain : Eccl.
Latin > German (Georges)
azȳmus, a, um (ἄζυμος), ungesäuert, panis (rein lat. panis sine fermento), Scribon. 133. – subst., azȳmum, ī, n., ungesäuertes Brot, Eccl. (die falsch āzўmon messen): in diebus azymorum, Oros. 7, 6, 14.
