ὀψοποιΐα: Difference between revisions
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|Transliteration C=opsopoiia | |Transliteration C=opsopoiia | ||
|Beta Code=o)yopoii+/a | |Beta Code=o)yopoii+/a | ||
|Definition=ἡ, [[cookery]], esp. [[fine cookery]], X. ''Mem.'' 3.14.5, Pl. ''Grg.'' 462d; ὁ τὴν ὀ. συγγεγραφὼς τὴν [[Σικελικήν]] who wrote the Sicilian [[cookery | |Definition=ἡ, [[cookery]], esp. [[fine cookery]], [[culinary art]] X. ''Mem.'' 3.14.5, Pl. ''Grg.'' 462d; ὁ τὴν ὀ. συγγεγραφὼς τὴν [[Σικελικήν]] who wrote the [[Sicilian]] [[cookery book]], ''ib.'' 518b. | ||
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|btext=ας (ἡ) :<br />art culinaire.<br />'''Étymologie:''' [[ὀψοποιός]]. | |btext=ας (ἡ) :<br />[[art culinaire]].<br />'''Étymologie:''' [[ὀψοποιός]]. | ||
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{{elru | {{elru | ||
|elrutext='''ὀψοποιΐα:''' ἡ Plat., Xen. = [[ὀψοποιητική]]. | |elrutext='''ὀψοποιΐα:''' ἡ Plat., Xen. = [[ὀψοποιητική]]. | ||
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Latest revision as of 17:40, 8 January 2023
English (LSJ)
ἡ, cookery, esp. fine cookery, culinary art X. Mem. 3.14.5, Pl. Grg. 462d; ὁ τὴν ὀ. συγγεγραφὼς τὴν Σικελικήν who wrote the Sicilian cookery book, ib. 518b.
German (Pape)
[Seite 433] ἡ, (leckere) Zubereitung der Speisen; Plat. Gorg. 462 d 518 b Xen. Mem. 3, 14, 5 u. Folgde. Ein Buch über die Kochkunst mit diesem Titel nennt Ath. III, 112 d.
French (Bailly abrégé)
ας (ἡ) :
art culinaire.
Étymologie: ὀψοποιός.
Russian (Dvoretsky)
ὀψοποιΐα: ἡ Plat., Xen. = ὀψοποιητική.
