ῥόφημα: Difference between revisions
ὅτι χρὴ τοῦ μέλιτος ἄκρῳ δακτύλῳ, ἀλλὰ μὴ κοίλῃ χειρὶ γεύεσθαι → that honey should be tasted with the fingertip and not by the handful
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|Definition=Ion. ῥύφ-, ατος, τό, <span class="sense"><p> <span class="bld">A</span> <b class="b2">that which is supped up, thick gruel</b> or [[porridge]], opp. | |Definition=Ion. ῥύφ-, ατος, τό, <span class="sense"><p> <span class="bld">A</span> <b class="b2">that which is supped up, thick gruel</b> or [[porridge]], opp. [[πόμα]], <span class="bibl">Hp.<span class="title">Aph.</span>7.68</span>, <span class="bibl"><span class="title">VM</span>5</span>, <span class="bibl"><span class="title">Fist.</span>7</span>, <span class="bibl">Arist.<span class="title">Pr.</span>863b6</span>.</span> | ||
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Revision as of 18:20, 8 July 2020
English (LSJ)
Ion. ῥύφ-, ατος, τό,
A that which is supped up, thick gruel or porridge, opp. πόμα, Hp.Aph.7.68, VM5, Fist.7, Arist.Pr.863b6.
German (Pape)
[Seite 849] τό, das, was geschlürft, geschluckt wird, bes. ein durch Beimischung von Mehl od. sonst verdickter und schleimig gemachter Trank, Medic.; Ath. III, 127 d.
Greek (Liddell-Scott)
ῥόφημα: Ἰων. ῥύφ-, τό, πυκνὴ καὶ ῥευστὴ τροφὴ ἥν ῥοφεῖ τις, πυκνὸς πολτώδης ζωμὸς ἐκ φακῆς, χόνδρου, κλ., ἐν ἀντιθέσει πρὸς τὸ πόμα, Ἱππ. Ἀφ. 1261, π. Ἀρχ. Ἰητρ. 10, Ἀριστ. Προβλ. 1. 37, 2.
French (Bailly abrégé)
ατος (τό) :
sorte de bouillie.
Étymologie: ῥοφέω.
Greek Monolingual
το / ῥόφημα, ΝΜΑ, και ιων. τ. ῥύφημα Α [[ῥοφῶ / ῥυφῶ]]
νεοελλ.
ζεστό κυρίως πρωινό, αφέψημα, τσάι
μσν.
ρουφηξιά, γουλιά κρασιού
μσν.-αρχ.
ρευστή, πυκνόρρευστη ή πολτώδης τροφή, σε αντιδιαστολή προς τη στερεά ή την υγρή·
Russian (Dvoretsky)
ῥόφημα: ατος τό похлебка, кашица Arst., Plut.
