αλεύρι

Greek Monolingual

το (Μ ἀλεύριν)
το προϊόν της λεπτής αλέσεως σπόρων (κόκκων) ή άλλων αμυλούχων ιστών ή οργάνων τών φυτών.
[ΕΤΥΜΟΛΟΓΙΑ < αρχ. ἄλευρον.
ΠΑΡ. νεοελλ. αλευράς, αλευρένιος, αλευριά, αλευρικό, αλευρίλα, αλευρίτικος.
ΣΥΝΘ. νεοελλ. αλευραγορά, αλευράπιδο, αλευραποθήκη, αλευροβιομηχανία, αλευρογαλιά, αλευρογυρίζω, αλευροδόχη, αλευρώδης, αλευροειδής, αλευροζούμι, αλευρόκολλα, αλευροκόσκινο, αλευρομαντεία, αλευρόμετρο, αλευρόμυλος, αλευροπάζαρο, αλευροποιός, αλευροπώλης, αλευρόσακος, αλευρότητα, αλευροσκόρπης, αλευροσκούληκο, αλευροστάφυλο, αλευρούχος].

Translations

Adyghe: хьаджыгъэ; Afrikaans: meel; Ainu: アマㇺコホ; Albanian: miell; Amharic: ዱቄት; Arabic: طَحِين‎, دَقِيق‎; Hijazi Arabic: دَقيق‎; Moroccan Arabic: دجيج‎, طحين‎; Armenian: ալյուր; Old Armenian: ալիւր; Assamese: আটা; Asturian: fariña, farina; Azerbaijani: un; Baluchi: آڑت‎; Bashkir: он; Basque: irin; Bats: ჰ̡აჲრუ̆, ჰ̡აჲრი̆; Belarusian: мука; Bengali: আটা, ময়দা; Breton: bleud; Brunei Malay: tapung; Bulgarian: брашно; Burmese: မှုန့်, ဂျုံမှုန့်; Buryat: гурил; Catalan: farina; Cebuano: harina; Cherokee: ᎢᏌ, ᎤᏣᎴᏍᏓ, ᎢᏒ ᏩᏂᎨ; Chichewa: ufa; Chinese Cantonese: 麵粉, 面粉; Mandarin: 麵粉, 面粉; Chuvash: ҫӑнӑх; Classical Syriac: ܩܡܚܐ‎; Cornish: bleus; Corsican: farina; Czech: mouka; Dalmatian: faraina; Danish: mel; Daur: golii; Dongxiang: ghurun; Dutch: meel, bloem; Emilian: faréṅna; Esperanto: faruno; Estonian: jahu; Evenki: бурдук; Fala: fariña; Faroese: mjøl; Finnish: jauho; French: farine; Friulian: farine; Galician: fariña, óleo; Georgian: ფქვილი; German: Mehl; Greek: αλεύρι; Ancient Greek: ἄλευρον; Mycenaean: 𐀕𐀩𐀄𐀫; Greenlandic: qajuusat; Guinea-Bissau Creole: forinha; Gujarati: આટો, લોટ; Haitian Creole: farin; Hebrew: קֶמַח‎; Hindi: आटा; Hungarian: liszt; Icelandic: mjöl; Ido: farino; Indonesian: tepung; Interlingua: farina; Irish: plúr, men; Istriot: fareîna; Italian: farina; Japanese: 小麦粉, 穀粉; Javanese: glepung; Kabardian: хьэжыгъэ; Kaingang: farĩnh; Kalmyk: гуйр; Kannada: ಹಿಟ್ಟು; Karipúna Creole French: fahin; Kazakh: ұн; Khmer: ម្សៅ, ម្សៅមី; Komi-Permyak: пызь; Korean: 밀가루, 가루; Korlai Creole Portuguese: fari; Kristang: farinya; Kurdish Central Kurdish: ئارد‎; Northern Kurdish: ard, arvan; Kyrgyz: ун; Ladino: farina; Lao: ແປ້ງ; Latin: farina; Latvian: milti; Laz: ქუერი; Lithuanian: miltai; Low German: Meel; Luxembourgish: Miel; Macedonian: брашно; Maguindanao: tapung; Malagasy: koba; Malay: tepung; Malayalam: മാവു; Maltese: dqiq; Manchu: ᡠᡶᠠ; Maore Comorian: ngano; Maori: parāoa; Maranao: tapong, arina; Marathi: पीठ; Mari: ложаш; Megleno-Romanian: fărínă; Middle English: flour, mele; Mingrelian: ქვირი; Mirandese: farina; Mohawk: othèːseraʼ; Mongolian: гурил; Nahuatl: textli; Nanai: опа; Navajo: akʼáán; Nepali: पिठो, आटो; Norman: flieu; Northern Northern Norwegian: mjøl; Bokmål: mel; Occitan: farina; Old Church Slavonic Cyrillic: мѫка, брашьно; Glagolitic: ⰿⱘⰽⰰ, ⰱⱃⰰⱎⱐⱀⱁ; Old English: melu; Old Javanese: gĕlĕpung; Old Tupi: uí; Oriya: ଅଟା; Pashto: اوړه‎; Persian: آرد‎; Piedmontese: farin-a; Plautdietsch: Mäl; Polish: mąka; Portuguese: farinha; Punjabi: ਆੱਟਾ; Quechua: ullpu, haku, kuta; Rajasthani: आटौ; Romagnol: faròina; Romani: arro; Romanian: făină; Romansch: farina; Russian: мука; Rwanda-Rundi: ifu; Santali: ᱯᱤᱴᱷᱟ; Sardinian: farína; Saterland Frisian: Meel; Scottish Gaelic: flùr, min; Serbo-Croatian Cyrillic: бра̏шно; Roman: brȁšno; Sherpa: ཕེ; Sicilian: farina; Sindhi: اَٽو‎; Sinhalese: පිටි; Skolt Sami: jävv; Slovak: múka; Slovene: moka; Somali: daqiiq; Sorbian Lower Sorbian: muka; Upper Sorbian: muka, mučka; Southern Altai: кулур; Spanish: harina; Svan: ფექ, ფაქუ̂; Swedish: mjöl; Tagalog: harina, arina; Tajik: орд; Tamil: மாவு; Tatar: он; Telugu: పిండి; Thai: แป้ง; Tibetan: ཕྱེ; Turkish: un; Turkmen: un, uun; Udmurt: пызь; Ugaritic: 𐎖𐎎𐎈; Ukrainian: борошно, мука; Urdu: آٹا‎; Uyghur: ئۇن‎; Uzbek: un; Veps: jauh; Vietnamese: bột, phấn; Vilamovian: māł, maoł; Volapük: lemeil; Võro: jauh, jahu; Votic: javo; Walloon: farene, fleur; Welsh: blawd, can; West Frisian: moal; Western Panjabi: آٹا‎; Yagnobi: орта; Yiddish: מעל‎; Zazaki: ardî