γλύκασμα: Difference between revisions
ἐξ ὀνύχων λέοντα τεκμαίρεσθαι → judge by the claws, judge by a slight but characteristic mark, small traits give the clue to the character of a person, deduce something from a small indication, identify a lion from its claws
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|trtx====[[sweetness]]=== | |trtx====[[sweetness]]=== | ||
Afrikaans: soetheid; Albanian: ëmbëlsi; Arabic: حَلَاوَةٌ; Aromanian: dultseatsã; Asturian: dulzura; Azerbaijani: şirinlik; Bulgarian: сладост; Catalan: dolçor; Chinese Mandarin: 甜味; Crimean Tatar: tatlılıq; Czech: sladkost; Danish: sødme; Dutch: [[zoetheid]]; Esperanto: dolĉeco; Finnish: makeus; Franco-Provençal: dóuçor; Galician: dozura; Georgian: სიტკბო, სიტკბოება; German: [[Süßigkeit]]; Greek: [[γλυκύτητα]]; Ancient Greek: [[γλυκύτης]]; Hebrew: מתיקות; Hungarian: édesség; Icelandic: sætleik; Italian: [[dolcezza]]; Japanese: 甘さ; Kazakh: тәттілік; Kyrgyz: таттуулук; Latin: [[dulcedo]], [[dulcitas]], [[dulcitudo]], [[dulcor]], [[mellinia]], [[suavitas]]; Latvian: saldums; Malay: manis; Norwegian Bokmål: sødme, søthet; Nynorsk: søtleik; Occitan: doçor; Old English: swētnes; Polish: słodycz; Portuguese: [[doçura]]; Romanian: dulceață; Russian: [[сладость]]; Serbo-Croatian: slatkòća; Spanish: [[dulzura]], [[dulzor]], [[melosidad]], [[dulcedumbre]]; Swedish: sötma; Tatar: татлылык; Thai: ความหวาน; Turkish: tatlılık; Ukrainian: солодкість; Uzbek: totlilik; Welsh: melyster; Yiddish: זיסקײַט | Afrikaans: soetheid; Albanian: ëmbëlsi; Arabic: حَلَاوَةٌ; Aromanian: dultseatsã; Asturian: dulzura; Azerbaijani: şirinlik; Bulgarian: сладост; Catalan: dolçor; Chinese Mandarin: 甜味; Crimean Tatar: tatlılıq; Czech: sladkost; Danish: sødme; Dutch: [[zoetheid]]; Esperanto: dolĉeco; Finnish: makeus; Franco-Provençal: dóuçor; Galician: dozura; Georgian: სიტკბო, სიტკბოება; German: [[Süßigkeit]]; Greek: [[γλυκύτητα]]; Ancient Greek: [[δεῦκος]], [[γλύκασμα]], [[γλεύκη]], [[γλυκύτης]], [[τὸ γλύκιον]]; Hebrew: מתיקות; Hungarian: édesség; Icelandic: sætleik; Italian: [[dolcezza]]; Japanese: 甘さ; Kazakh: тәттілік; Kyrgyz: таттуулук; Latin: [[dulcedo]], [[dulcitas]], [[dulcitudo]], [[dulcor]], [[mellinia]], [[suavitas]]; Latvian: saldums; Malay: manis; Norwegian Bokmål: sødme, søthet; Nynorsk: søtleik; Occitan: doçor; Old English: swētnes; Polish: słodycz; Portuguese: [[doçura]]; Romanian: dulceață; Russian: [[сладость]]; Serbo-Croatian: slatkòća; Spanish: [[dulzura]], [[dulzor]], [[melosidad]], [[dulcedumbre]]; Swedish: sötma; Tatar: татлылык; Thai: ความหวาน; Turkish: tatlılık; Ukrainian: солодкість; Uzbek: totlilik; Welsh: melyster; Yiddish: זיסקײַט | ||
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Revision as of 13:37, 13 May 2023
English (LSJ)
ατος, τό, sweetness, LXX Pr.16.24, al.; sweet wine, ib.Ne.8.10, al.
Spanish (DGE)
-ματος, τό
1 dulzor fig. de las palabras, LXX Pr.16.24.
2 vino dulce LXX 1Es.9.51.
Greek (Liddell-Scott)
γλύκασμα: -ατος, τό, γλυκύτης, γλυκὺ πρᾶγμα, Ἑβδ. (Παροιμ. ις΄, 24 κ. ἀλλ.).
Greek Monolingual
το (AM γλύκασμα) γλυκάζω
1. γλυκύτητα
2. γλυκό κρασί
νεοελλ.
1. καταπράυνση
2. (για τον καιρό) βελτίωση
3. τα γλυκάσματα
πολτώδη φαρμακευτικά παρασκευάσματα από φυτά.
German (Pape)
Translations
sweetness
Afrikaans: soetheid; Albanian: ëmbëlsi; Arabic: حَلَاوَةٌ; Aromanian: dultseatsã; Asturian: dulzura; Azerbaijani: şirinlik; Bulgarian: сладост; Catalan: dolçor; Chinese Mandarin: 甜味; Crimean Tatar: tatlılıq; Czech: sladkost; Danish: sødme; Dutch: zoetheid; Esperanto: dolĉeco; Finnish: makeus; Franco-Provençal: dóuçor; Galician: dozura; Georgian: სიტკბო, სიტკბოება; German: Süßigkeit; Greek: γλυκύτητα; Ancient Greek: δεῦκος, γλύκασμα, γλεύκη, γλυκύτης, τὸ γλύκιον; Hebrew: מתיקות; Hungarian: édesség; Icelandic: sætleik; Italian: dolcezza; Japanese: 甘さ; Kazakh: тәттілік; Kyrgyz: таттуулук; Latin: dulcedo, dulcitas, dulcitudo, dulcor, mellinia, suavitas; Latvian: saldums; Malay: manis; Norwegian Bokmål: sødme, søthet; Nynorsk: søtleik; Occitan: doçor; Old English: swētnes; Polish: słodycz; Portuguese: doçura; Romanian: dulceață; Russian: сладость; Serbo-Croatian: slatkòća; Spanish: dulzura, dulzor, melosidad, dulcedumbre; Swedish: sötma; Tatar: татлылык; Thai: ความหวาน; Turkish: tatlılık; Ukrainian: солодкість; Uzbek: totlilik; Welsh: melyster; Yiddish: זיסקײַט