ἄζυμος

English (LSJ)

ον,

   A without process of fermentation, Pl.Ti.74d:—of bread, unleavened, ἄρτος Hp.Vict.3.79, Trypho Fr. 117; ἄρτους ἀ., ἄζυμα λάγανα, LXX Ex.29.2, Le.2.4: abs., ἄζυμα, τά, Ex.12.15; τὰ ἄ. the feast of unleavened cakes, Ev.Marc.14.1; ἡ ἑορτὴ τῶν ἀ. LXX 2 Ch.8.13,al., Ev.Luc.22.1.

German (Pape)

[Seite 43] ungesäuert, ἄρτος Athen. III, 109 b; ἡμέραι τῶν ἀζύμων, das Fest der ungef. Brode, N. T. Uebertr., κρᾶσις Plat. Tim. 74 d.

Greek (Liddell-Scott)

ἄζῠμος: -ον, ὁ ἄνευ ζύμης ἢ ζυμώσεως, Πλάτ. Τίμ. 74D: ― ἐπὶ ἄρτου, ἄζυμος ἄρτος, Ἀθήν. 109Β. ἄρτοις ἀζ., ἄζυμα λάγανα, Ἑβδ. (Ἔξοδ. κθ΄, 21. Λευϊτ. β΄, 4): ― ἀπολ. ἄζυμα, τά· Ἔξοδ. ιβ΄, 15· ἀλλὰ τὰ ἄζυμα = ἡ ἑορτὴ τῶν ἀζύμων, Εὐαγγ. Μάρκ. ιδ΄, 1. Εὐαγγ. Λουκ. κβ΄, 1.

French (Bailly abrégé)

ος, ον :
1 sans levain ; τὰ ἄζυμα fête des azymes;
2 p. ext. compact, ferme.
Étymologie: ἀ, ζύμη.

Spanish (DGE)

-ον
sin levadura, no fermentado σάρξ ref. a la de los tendones, que no tiene la especial levadura de sal y vinagre creada por el demiurgo, Pl.Ti.74d
•esp. del pan ácimo, sin levadura Hp.Vict.3.79.2, Trypho Fr.117, LXX Ex.29.2
•fig. de pers. ácimo, no fermentado por el pecado, 1Ep.Cor.5.7, 8, ἄ. ζωή Gr.Nyss.Beat.108.3
•subst. τὰ ἄ. la fiesta de los (panes) ácimos, la Pascua LXX 2Pa.8.13, Eu.Marc.14.1, Eu.Petr.1.5, SEG 46.1656.7 (Hierápolis II/III d.C.).

English (Abbott-Smith)

ἄζυμος, -ον (< ζύμη), [in LXX for מָצָּה; τὰ ἄ. (sc. λάγανα, cakes) = הַמָצָּה ;]
unleavened: ἡ ἑορτὴ τῶν ἄ. (הַג הַמָצָּה), the paschal feast (also called τὰ ἄ., Mk 14:1), Lk 22:1; ἡμέρα τῶν ἄ., Mt 26:17, Mk 14:12, Lk 22:7; ἡμέραι, Ac 12:3 20:6. Fig., of Christians, free from corruption: I Co 5:7; exhorted to keep festival, ἐν ἀζύμοις (sc. ἄρτοις, λάγανοις, or, indefinitely, "unleavened elements"), ib. 8 (Cremer, 724). †

English (Strong)

from Α (as a negative particle) and ζύμη; unleavened, i.e. (figuratively) uncorrupted; (in the neutral plural) specially (by implication) the Passover week: unleavened (bread).