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παρηδύνω: Difference between revisions

From LSJ

Τὸ νικᾶν αὐτὸν αὑτὸν πασῶν νικῶν πρώτη τε καὶ ἀρίστη. Τὸ δὲ ἡττᾶσθαι αὐτὸν ὑφ' ἑαυτοῦ πάντων αἴσχιστόν τε ἅμα καὶ κάκιστον. → Τo conquer yourself is the first and best victory of all, while to be conquered by yourself is of all the most shameful as well as evil

Plato, Laws, 626e
lsj>Spiros
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Latest revision as of 11:01, 9 October 2024

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Full diacritics: παρηδύνω Medium diacritics: παρηδύνω Low diacritics: παρηδύνω Capitals: ΠΑΡΗΔΥΝΩ
Transliteration A: parēdýnō Transliteration B: parēdynō Transliteration C: paridyno Beta Code: parhdu/nw

English (LSJ)

[ῡ], sweeten or season, Dorio ap.Ath.7.309f: metaph., of language, D.H.Dem.45.

German (Pape)

[Seite 520] daneben, dabei, ein wenig süß machen, würzen, Dorio bei Ath. VII, 309 f; übertr. von der Rede, D. Hal. de adm. vi Dem. 45.

Greek (Liddell-Scott)

παρηδύνω: [ῠ], ἡδύνωκαρυκεύω ὀλίγον, Δωρίων παρ’ Ἀθην. 309F· μεταφορ. ἐπὶ γλώσσης, Διον. Ἁλ. περὶ Δημοσθ. 45.

Greek Monolingual

Α
1. γλυκαίνω, νοστιμίζω κάτι
2. (για έδεσμα) καρυκεύω.
[ΕΤΥΜΟΛ. < παρ(α)- + ἡδύνω (< ἡδύς «γλυκός»)].

Translations

sweeten

Aromanian: ndultsescu, ãndultsescu; Bulgarian: подслаждам; Catalan: endolcir; Chinese Mandarin: 加甜; Czech: sladit; Danish: søde, forsøde; Dutch: zoeten; Esperanto: dolĉigi; Estonian: magustama; Finnish: makeuttaa; French: adoucir; Galician: adozar; Gallurese: indulcí; German: süßen; Greek: γλυκαίνω; Ancient Greek: ἀναγλυκαίνω, ἀπογλυκαίνω, ἀφηδύνω, γλυκάζω, γλυκαίνω, ἐγγλυκαίνω, ἐπιγλυκαίνω, ἐφηδύνω, ἡδύνω, καθηδύνω, καταγλυκαίνω, παρηδύνω; Hungarian: édesít; Irish: milsigh; Italian: addolcire, zuccherare; Korean: 달게 하다; Latin: condulco, dulcifico, dulco, dulcoro; Latvian: saldināt; Luxembourgish: séissen; Macedonian: засладува; Maori: whakareka; Norman: adouochi; Old English: swētan; Polish: słodzić; Portuguese: adoçar, adocicar; Quechua: misk'ichay; Romanian: îndulci; Russian: подслащивать, подслащать, сластить, подсластить; Sardinian Campidanese: indurciai; Logudorese: indulchire; Sassarese: indutzà; Sicilian: nnùciri; Spanish: azucarar, edulcorar, endulzar; Swedish: söta; Ukrainian: підсолоджувати, підсолодити